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with a solid medium body and tons of flavours
An elegant Aglianico
herbs and sweet spice
followed by 3 months in steel tanks and 6 months in the bottle
Legendary Barolo winemaker Sergio Molino developed a new concept of making great Nebbiolo-based red wines
"Feldo" FABIO ZAMBOLIN, Coste della Sesia Rosso DOC 2018 Red Wine with a solid medium bodyThis is a blend of Nebbiolo, Vespolina and Croatina, from Fabios grandfather Feldos vineyard. Very stimulating to the nose, with freshness, a certain dry fruitiness and rich minerals, Feldo is pleasant, drinkable, full of red fruit with a lean, but strong body and beautiful ruby robe. It is perfect for a celebration of Northern Italian food and joy of living! Nebbiolo 50%, Vespolina 25%, Croatina 25% Natural fermentation with native yeasts, maceration
US$ 15.00
US$ 808.50
US$ 295.00
US$ 26.50