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Pepper: RB003
and spices including cinnamon and cumin
A great general use hot sauce with a very unique flavor profile
Pepper: Fire roasted red jalapeños
Pepper: Big Mustard Mama
Pomegranate Scotch Bonnet jerk Pepper: RB003Medium High Heat Base: Coconut vinegar, lime juice, and lemon juice Pepper: Scotch Bonnet Flavor profile: Sweet and tangy when it first hits your tongue, with a fiery heat from the scotch bonnets and ginger. This is a very complex and delicious sauce. We've been using it on salads, burgers, and it goes especially well with fish like tuna and mahi mahi. Ingredients: scotch bonnet peppers, coconut vinegar, lemon juice, lime juice, pomegranate seeds,
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