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3/16-inch straight blade assembly for consistent
Smooth stainless side panels
Brews 1 to 1-1/2 gallons per batch with up to 16
Equipped with 6" adjustable stainless steel legs for easy leveling and cleaning
combining a built-in 10 circuit cold plate
John Boos GS6-2448GBK Equipment Stands & Utility Carts Exhaust Only Hoods 3/16-inch straight blade assembly forJohn Boos GS6 2448GBK equipment stand durable commercial grade workspace measuring 48" W x 24" D x 24" H with a 16 300 stainless steel top and 1 1 2" upturn on back and sides to protect walls and contain spills. Galvanized legs with side and rear adjustable bracing, bullet feet, knock down (KD) design for easy assembly, and certified NSF and CSA for professional kitchens. Ideal for restaurants, bakeries, and foodservice operators needing a sturdy,
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